After a day of snowball fights with the little one, we came in and warmed our tootsies by the fire and enjoyed THIS.
Here is my crockpot chicken noodle soup recipe:
{Its vague at times, I'm sorry, but I didn't do tons of measuring, just eyeballing}
The Goods:
3 boneless skinless organic chicken breasts
parsley
himalayan sea salt and pepper
organic chicken broth
water
carrots
onion
celery
egg noodles
Ok so I KNOW that soup has LOTS of sodium - Let me just start with that But sometimes you need a good soup when you are home and its freezing
Take the chicken breasts, and place in about 1 box organic broth and a couple of cups of water...and let cook on low for 4 hours...add the salt and pepper and about a tablespoon of parsley. Add about 4 chopped carrots, 3 chopped celery stalks, and half a small onion chopped. THEN shred the chicken and and stir, adding more parsley and salt and pepper to taste.
Cook egg noodles according to package directions {they cook FAST!} <--- Could always use a whole wheat or spinach pasta if you wanted here as well. I LOVE egg noodles with soup!
Then add it to the slow cooker to warm up At this point put your slowcooker on WARM. You don't want noodles to get mushy.Add more broth or water as needed! We like a hearty, thick soup in this house. Enjoy!
{Its vague at times, I'm sorry, but I didn't do tons of measuring, just eyeballing}
The Goods:
3 boneless skinless organic chicken breasts
parsley
himalayan sea salt and pepper
organic chicken broth
water
carrots
onion
celery
egg noodles
Ok so I KNOW that soup has LOTS of sodium - Let me just start with that But sometimes you need a good soup when you are home and its freezing
Take the chicken breasts, and place in about 1 box organic broth and a couple of cups of water...and let cook on low for 4 hours...add the salt and pepper and about a tablespoon of parsley. Add about 4 chopped carrots, 3 chopped celery stalks, and half a small onion chopped. THEN shred the chicken and and stir, adding more parsley and salt and pepper to taste.
Cook egg noodles according to package directions {they cook FAST!} <--- Could always use a whole wheat or spinach pasta if you wanted here as well. I LOVE egg noodles with soup!
Then add it to the slow cooker to warm up At this point put your slowcooker on WARM. You don't want noodles to get mushy.Add more broth or water as needed! We like a hearty, thick soup in this house. Enjoy!
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